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More than 70 percent of non-organic fresh produce sold in the U.S. contains residues of potentially harmful pesticides, EWG’s 2022 Shopper’s Guide to Pesticides in Produce™ finds.
We built our consumer guides to help you learn about the hidden health dangers in your food, water and everyday products to make better decisions.
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EWG's 2022 Shopper's Guide to Pesticides in Produce™
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